Uva ursi, the common name of
the fruit-bearing plant Arctostaphylos uva ursi, has been used in traditional
medicine for nearly 2000 years. In modern naturopathy, holistic practitioners
utilize the uva ursi hrb as a treatment for urinary tract infections and cystitis, or inflammation of the bladder.
Other Names
Uva ursi
is also known as bear berry (or bearberry, as a single word) because bears
enjoy the taste of the fruit. The Latin name, uva ursi, literally translates to
"bear's fruit." Several trade names also exist.
Plant Description
Uva ursi
is a trailing, vine-like evergreen shrub endemic to cold forests in North
America, Europe, Siberia, the Himalayas and the Iberian Peninsula. Its short,
creeping branches trail along bare ground, rocky terrain and the walls of
cliffs and canyons. It has pink and white bell-shaped flowers and bright-red
berries that grow in clusters.
History
The use
of uva ursi herb has been dated to at least the second century C.E. Several
Native American groups used uva ursi as a remedy for urinary tract infections.
Prior to the advent of sulfur-based drugs and modern antibiotics, uva ursi herb
was used to tract bladder infections and irritation of the urethra.
How it Works
Uva ursi
herb contains several chemicals that combat urinary tract infections. The
chemicals hydroquinone and arbutin possess powerful antibacterial properties.
Additionally, its naturally-occurring tannins help to shrink and tighten mucus
membranes, thereby reducing inflammation and fighting infection.
Safety
Although
generally effective, uva ursi can also be somewhat toxic. Hydroquinone, one of
its active constituents, can cause serious liver damage. In general,
conventional treatments are considered to be safer for the treatment of urinary
tract infections.
No comments:
Post a Comment